Piyale Penne Pasta (Kalem Makarna) 500g

Enjoy the classic taste and versatility of Piyale Penne Pasta (Kalem Makarna), a traditional Turkish pasta made from quality durum wheat semolina. With its tube shape and ridged surface, penne is perfect for capturing sauces, making every bite full of flavour.

A kitchen essential for everyday meals, Piyale Penne Pasta is ideal for quick dinners, family recipes, and creative pasta dishes.

Key Features

• Traditional Turkish penne pasta (Kalem Makarna)
• Made with quality durum wheat semolina
• Tube shape holds sauces beautifully
• Firm texture when cooked
• Perfect for a variety of recipes
• Convenient 500g pack size

Cooking Instructions

1. Bring a large pot of salted water to boil.
2. Add penne pasta and cook for approximately 8–10 minutes or until al dente.
3. Drain and mix with your favourite sauce or ingredients.

Serving Suggestions

Perfect with tomato sauces, creamy sauces, pesto, minced meat, vegetables, cheese, or baked pasta recipes. Also delicious in cold pasta salads with olives, fresh herbs, and Mediterranean ingredients.

Allergen Information

Contains: Wheat (gluten).
May contain traces of egg and other allergens depending on production facilities. Please refer to the product packaging for the complete ingredient list and allergen information.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep the package sealed after opening.

Product Type: Pasta & Grains
Country of Origin: Turkey.