Piyale Fusilli (Burgu Makarna) 500g

Enjoy the delicious texture and versatility of Piyale Fusilli (Burgu Makarna), a traditional Turkish pasta made from quality durum wheat semolina. Its spiral shape is designed to hold sauces beautifully, making it perfect for rich, flavourful pasta dishes, salads, and family meals.

A must-have pantry staple, Piyale Fusilli is ideal for quick and easy cooking while delivering a satisfying texture in every bite.

Key Features

• Traditional Turkish spiral pasta (Burgu Makarna)
• Made with quality durum wheat semolina
• Spiral shape holds sauces perfectly
• Firm texture when cooked
• Perfect for hot meals, pasta salads, and side dishes
• Convenient 500g pack size

Cooking Instructions

1. Bring a large pot of salted water to boil.
2. Add fusilli pasta and cook for approximately 8–10 minutes or until al dente.
3. Drain and mix with your favourite sauce or ingredients.

Serving Suggestions

Perfect with tomato-based sauces, creamy sauces, pesto, minced meat, vegetables, or cheese. Great for cold pasta salads with olives, vegetables, and herbs, or served as a delicious side dish.

Allergen Information

Contains: Wheat (gluten).
May contain traces of egg and other allergens depending on production facilities. Please refer to the product packaging for the complete ingredient list and allergen information.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep the package sealed after opening.

Product Type: Pasta & Grains
Country of Origin: Turkey.